This month, Summer Miller is back, sharing her meal plans for July. Summer is a mom, a full-time food writer, and also helps test the fabulous recipes we bring you every week at Simply Recipes.
Midway through July, my kitchen counters usually succumb to their seasonal role as garden vegetable display tables. Every available surface is covered with cucumbers, beans, onions, carrots, Kohlrabi, and tomatoes — among others.
The cantaloupes come in faster than we can eat them, the watermelon vines have taken over half of the yard, and I spend hours every evening washing, preparing, and preserving what I can then giving away the rest.
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